I’ve been writing for the Star Advertiser, Hawaii’s newspaper. I have a column once a month in the Wednesday food section.
You can read about and get the recipe for my kale salad in the on-line version here.
I was happy the way the column and the picture turned out and more importantly, I loved the recipe. I was really excited about this salad and I ate it for days. And then made it again. I kind of hate making salads, usually. I love when someone else makes me a salad. I love to eat it. But I really feel like I’m wasting my time when I make one myself.
Like, shouldn’t I be cooking or something? I just chop all the vegetables and then throw them in the bowl? It’s extremely anticlimactic for me. Assembly is so not the same to me as cooking. I feel like I should be sautéing the lettuce or something.
This salad, I think, could make some reappearances. We could even be life-long friends. I’d definitely invite this salad to dinner.
Writing for the newspaper has been a challenging genre change for me. I’m learning—slowly. I wonder if you guys have any suggestions for columns you’d like to see.
Pretty Please?
Thursday, May 19, 2011
A salad you’d invite to dinner.
Labels:
dinner,
easy,
eating green,
Hawaii,
healthy,
media,
vegetables
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11 comments:
Sorry, I don't have suggestions for columns for you. Let me think about it. I just wanted to say that your writing style is so entertaining to me. I read and re-read this post 3 times 'cause it just puts a smile on my face. I should start a collection of Mariko lines. I'll start with "I'd definitely invite this salad to dinner."
How about inviting me AND this salad over for dinner?? Oh, boy! You have so much wonderful things to share with your readers!
I made kale salad today because of your article.
"I need, I need. I want, I want!"
Between you and me, you meant that this salad was made to share with me, huh? Ha ha... I'll be making this one for sure!
Jalna: You are so sweet. I'd invite you to dinner, too.
Belinda: Sure! But between you and me, I think the plane ticket's gonna cost ya.
Damaris: Cool. I should have credited you with first alerting me to this phenomenon called Kale salad.
Smiths: Well, you ARE coming back, right?
This looks wonderful... Kale is really making a comeback, right?
Love this kale salad. I had one like this 3 days in a row at BlogHer Food & could have over & over. It was not at the conf. but at a local, seasonal restaurant :) xo
Congratulations on the new writing gig, darling! This looks delicious, too - I'd definitely invite this salad to dinner! I've actually got a big bag of kale sitting in my fridge at the moment so I'll be making this very soon!
Jax x
this one sounds delish! why is it that salad is better when someone else makes it? i love your photo too! it makes the salad look so so fresH!
Yay for a food column, Mariko! AWESOME! And salads do tend to be anticlimactic, until you eat them. ;) Sometimes making the dressing is what makes it feel like cooking. This one looks amazing! Thank you for posting it!
Congrats on the writing gig! I've been a food/blog monk for a bit, but I'm always glad to return to your blog. Always makes me :). Aloha
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